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Artisanal almond paste sweets or desserts 1kg.

5 5 1 Product
Common price: 22,00 € Our price: 18,00 € each
18,00 € / kg

Shipping estimation

Weight: 1 kg
Width: 30 cm
Length: 20 cm
Height: 10 cm
Brand: Fiumefreddo DOC Srl. Rotisserie and pastry shopFiumefreddo DOC Srl. Rotisserie and pastry shop

100 items in stock
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Specifications

The preparation of the fresh product can take from two to five working days.
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All shipments always leave on Monday or Tuesday to guarantee delivery during the week, avoiding stops on weekends.

The sweets of Sicilian almond paste or almond dessert.

Almond pastries are typical sweets of the Sicilian tradition, simple biscuits with a soft heart and crunchy on the outside with an intense flavor and aroma of almond that are able to convey all the warmth of our land.

To be enjoyed at the end of a meal, as the name Almond dessert also suggests. Throughout the island there are many recipes for Desserts with Almonds and in each province you will find different shades, but the queen of ingredients is always almond paste.

Almond paste or royal paste, a unique ingredient of its kind, present in many Sicilian pastry recipes, it is prepared using exclusively Avola Almond which gives it flavor and aroma.

History

The origins of this dessert are very distant, in fact it seems to have been born at the end of 1100, in the Palermo convent of Martorana, annexed to the church of Santa Maria dell'Ammiraglio, which owes its name to Giorgio d'Antiochia, admiral of King Roger II. . The "royal" name attributed to the confectionery pastry can be traced back to the fact that it was "worthy of a king" for the goodness and characteristics of the dessert.

Our high quality selection has hit the mark.

Finding the best almond paste sweets in the province of Palermo

We have selected one of the best artisan workshops to make you taste the best Almond Paste Sweets or Desserts in Palermo.

The almond paste sweets that we offer here have been chosen mainly for their unique and delicious taste, prepared by our master craftsmen respect the right balance between the ingredients of the traditional recipe that make them deliciously unique.

Try them you will not regret it!

Produced in five variants:

Mandorlato:

Covered with almond flakes

Granella di Pistacchio

Covered with pistachio flakes

Ciliegino

Decorated with a cherry in the center.

Pizzico

Pinched on two sides and covered with powdered sugar

Gocciolato

Covered with praline wild fennel seeds.

INGREDIENTS:

  • almond flour
  • Caster sugar
  • Orange paste
  • Vanilla flavor
  • Bitter almond aroma
  • Apricot jam

On sale online in 1 kg tray of mixed sweets in sealed packaging before departure, to ensure maximum freshness.

Shipping throughout Europe and secure payments.


List of the comments:
5 1 5
No vote yet
2022-12-03 18:30
Anche questi dolcetti di mandorla hanno soddisfatto le mie aspettative appieno. Il loro gusto unico e originale di mandorla ci ha conquistati tutti e trasportati in Sicilia. Davvero eccellenti. Consigliatissimi
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