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Organic Pasta with Ancient Sicilian Grains
Organic pasta Pastificio Minardo , distributed by Sicilian Food Shop , is produced with ancient Sicilian grain semolina Russello and Timilia (Tumminia) , grown in Sicily using natural methods.
Organic Artisan Pasta from Ethical Supply Chain
The production chain is 100% local , without chemicals, and enhances the territory and workers with ethical contracts. The grains are stored separately and ground with cylinders or stone to preserve the wheat germ, rich in vitamin E.
Russello and Timilia Grains for an Authentic Taste
Russell: Grown in the provinces of Ragusa and Syracuse, it gives pasta a unique flavour.
Timilia: One of the oldest varieties, with a short cycle, ideal for sustainable agriculture.
Why Choose This Pasta?
✔ High digestibility thanks to the weak gluten of ancient grains. ✔ Bronze wire drawing And slow drying (24-72 hours) for a perfect pasta. ✔ Sustainable supply chain which promotes biodiversity and natural agriculture.
Try the pasta Sicilian Food Shop and taste the authenticity of Sicily!
We ship throughout Europe and the United States - Secure transactions with SSL encryption
We accept payments by bank transfer and all major credit cards via PayPal and Stripe.
From the producer to your table at 0 km (zero)
To see Horeca prices over 36 bottles, log in or register with a company account.
All shipments always leave on Monday or Tuesday to guarantee delivery during the week, avoiding stops on weekends.
Great success of our excellent products during the XV International Disciple d'Auguste Escoffier Congress held in Sicily last October, where Chefs from all over the world expressed fantastic appreciation.
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