Arancina Palermitana with Ragù - The Perfect Choice for Your HoReCa Business

Why Choose Our Arancina Palermitana?

The Palermitan Arancina with Meat Ragù   It is a must of the Sicilian tradition, specifically designed for the sector   HoReCa (Hotels, Restaurants, Catering) .

With our professional line, you can offer your customers a product   authentic, high quality and ready to conquer every palate .

Premium Features:
✔   First choice meat ragù   – Only controlled Italian ingredients.
✔   Excellent quality rice   – Perfect cooking and ideal consistency.
✔   Very fresh batter   – Prepared just before freezing to ensure crispiness.

Available in Two Versions:

• Raw to fry   – For those who love tradition and freshness at the moment.

• Already fried to heat up   – Practical and fast solution for an impeccable service.

Tips for the Perfect Tasting:
To get the most flavor,   defrost completely   (6-8 hours at room temperature) before frying or heating in sunflower seed oil. The result? A crispy arancini on the outside and soft on the inside , just like the ones in the best fry shops in Palermo!

Order Online in Packs of 30 Pieces   – Ideal for restaurants, pubs, hotels and catering services that want to stand out with a product   genuine and rich in tradition .

You choose   SicilianFoodShop   to bring the true taste of Sicily to the table!