Frozen Cassata Palermo: Sicilian excellence for your business
Why choose cassata palermitana for your restaurant?
There frozen Palermo cassata It is the perfect dessert to enrich your menu, offering customers an authentic Sicilian taste. Made with sheep ricotta , sponge cake, candied fruit and marzipan, this artisanal delicacy preserves all the tradition of Palermo's pastry making.
Ideal for restaurants, hotels and B&Bs , the frozen version guarantees easy to store and transport , keeping its aroma and freshness intact. Just defrost it at the moment to serve an elegant and history-rich dessert, perfect for banquets and special occasions.
Advantages for the Horeca sector
High quality craftsmanship with selected ingredients
Prolonged conservation thanks to freezing
Ready to serve , reducing preparation time
Sicilian authenticity that wins over customers
Choose the frozen Palermo cassata and bring the unmistakable flavour of Sicily to the table!
Frozen shipping -21°:
The minimum purchase for a frozen HoReCa shipment in Italy is a pallet of products, even mixed. You can add to your cart only frozen products from the HoReCa line, even from different companies, and fill a pallet. In this case, the shipment is managed by a specialized courier with refrigerated vehicles at -21°C.
Read: How to buy Sicilian food products wholesale HoReCa line
For frozen shipments outside Italy please contact us for a quote.
For further details read the Terms and Conditions
We ship throughout Europe and the United States - Secure transactions with SSL encryption
We accept payments by bank transfer and with all credit cards via PayPal and stripe.
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