The original Cazzilli from Palermo to fry - HoReCa line

Cazzilli are potato croquettes with mint and parsley, typical of Palermo, breaded to optimize frying, without breading on request .

Let them taste the original cazzilli of Palermo, better than those you would eat in a common fry shop in Palermo, because you fry the cazzilli in your favorite seed oil. The result will be healthy and digestible croquettes.

In fact, the only thing that makes you think about the dubious digestibility of this street food is the frying, which in the classic fry shops of Palermo is not always taken care of by changing the oil regularly.

Frozen and packaged in trays of approximately 250g or in 2.5kg bags.

Specifications

The original Cazzilli from Palermo to fry - HoReCa line

Cazzilli are potato croquettes with mint and parsley, typical of Palermo, breaded to optimize frying, without breading on request .

Let them taste the original cazzilli of Palermo, better than those you would eat in a common fry shop in Palermo, because you fry the cazzilli in your favorite seed oil. The result will be healthy and digestible croquettes.

In fact, the only thing that makes you think about the dubious digestibility of this street food is the frying, which in the classic fry shops of Palermo is not always taken care of by changing the oil regularly.

Frozen and packaged in trays of approximately 250g or in 2.5kg bags.

Specifications

The original Cazzilli from Palermo to fry - HoReCa line

Cazzilli are potato croquettes with mint and parsley, typical of Palermo, breaded to optimize frying, without breading on request .

Let them taste the original cazzilli of Palermo, better than those you would eat in a common fry shop in Palermo, because you fry the cazzilli in your favorite seed oil. The result will be healthy and digestible croquettes.

In fact, the only thing that makes you think about the dubious digestibility of this street food is the frying, which in the classic fry shops of Palermo is not always taken care of by changing the oil regularly.

Frozen and packaged in trays of approximately 250g or in 2.5kg bags.

Specifications

The original Cazzilli from Palermo to fry - HoReCa line

Cazzilli are potato croquettes with mint and parsley, typical of Palermo, breaded to optimize frying, without breading on request .

Let them taste the original cazzilli of Palermo, better than those you would eat in a common fry shop in Palermo, because you fry the cazzilli in your favorite seed oil. The result will be healthy and digestible croquettes.

In fact, the only thing that makes you think about the dubious digestibility of this street food is the frying, which in the classic fry shops of Palermo is not always taken care of by changing the oil regularly.

Frozen and packaged in trays of approximately 250g or in 2.5kg bags.

Specifications

The original Cazzilli from Palermo to fry - HoReCa line

Cazzilli are potato croquettes with mint and parsley, typical of Palermo, breaded to optimize frying, without breading on request .

Let them taste the original cazzilli of Palermo, better than those you would eat in a common fry shop in Palermo, because you fry the cazzilli in your favorite seed oil. The result will be healthy and digestible croquettes.

In fact, the only thing that makes you think about the dubious digestibility of this street food is the frying, which in the classic fry shops of Palermo is not always taken care of by changing the oil regularly.

Frozen and packaged in trays of approximately 250g or in 2.5kg bags.

Specifications

The original Cazzilli from Palermo to fry - HoReCa line

Cazzilli are potato croquettes with mint and parsley, typical of Palermo, breaded to optimize frying, without breading on request .

Let them taste the original cazzilli of Palermo, better than those you would eat in a common fry shop in Palermo, because you fry the cazzilli in your favorite seed oil. The result will be healthy and digestible croquettes.

In fact, the only thing that makes you think about the dubious digestibility of this street food is the frying, which in the classic fry shops of Palermo is not always taken care of by changing the oil regularly.

Frozen and packaged in trays of approximately 250g or in 2.5kg bags.

Specifications

The original Cazzilli from Palermo to fry - HoReCa line

Cazzilli are potato croquettes with mint and parsley, typical of Palermo, breaded to optimize frying, without breading on request .

Let them taste the original cazzilli of Palermo, better than those you would eat in a common fry shop in Palermo, because you fry the cazzilli in your favorite seed oil. The result will be healthy and digestible croquettes.

In fact, the only thing that makes you think about the dubious digestibility of this street food is the frying, which in the classic fry shops of Palermo is not always taken care of by changing the oil regularly.

Frozen and packaged in trays of approximately 250g or in 2.5kg bags.

Specifications

The original Cazzilli from Palermo to fry - HoReCa line

Cazzilli are potato croquettes with mint and parsley, typical of Palermo, breaded to optimize frying, without breading on request .

Let them taste the original cazzilli of Palermo, better than those you would eat in a common fry shop in Palermo, because you fry the cazzilli in your favorite seed oil. The result will be healthy and digestible croquettes.

In fact, the only thing that makes you think about the dubious digestibility of this street food is the frying, which in the classic fry shops of Palermo is not always taken care of by changing the oil regularly.

Frozen and packaged in trays of approximately 250g or in 2.5kg bags.

Specifications