Arancina Palermitana Vegetariana HoReCa: Sicilian excellence for your business

Why choose Arancina Vegetariana for your restaurant?

The Vegetarian Palermo Arancina HoReCa   It is the perfect choice for restaurants, hotels and catering that want to offer an authentic, practical and high quality product. With a filling rich in   courgettes, aubergines, peppers and béchamel sauce , this Sicilian specialty conquers customers with its unique flavour and irresistible crunchiness.

Available in two versions:

• Raw to fry   (for those who prefer freshness at the moment)

• Already fried to heat up   (ideal for quick service)

Advantages for the HoReCa sector:
✅   Ready in a few minutes   – perfect for quick menus and buffets
✅   High quality gourmet   – selected ingredients and traditional recipe
✅   Minimum order of 30 pieces   – convenient solution for commercial activities
✅   Versatile   – suitable as an appetizer, finger food or main course

Tips for the perfect tasting:
To ensure an excellent result,   defrost the arancini 6-8 hours before   and fry them in sunflower oil (or heat them in the oven). Serve them hot to give your customers the true taste of Sicily!

Order now on   SicilianFoodShop.com   and bring the authentic Palermo tradition to the table!