Pasì Pizzicotti Almond Biscuits – Sicilian Tradition

Almond Pizzicotti Pasì: Artisanal Sweetness

The goodness of Sicilian almonds in every bite

THE   Pasì Almond Pizzicotti Biscuits   They are small artisanal delights made by   Frolsi biscuit factory in Palermo , which embodies the excellence of Sicilian pastry making.

Packaged in practical bags   250g , these biscuits are obtained from   top quality almond paste , rigorously hand-crafted to preserve its fragrance and softness.

Unique features of Pizzicotti Pasì

• Irregular shape : Typically "pinched" with the fingers, as per tradition.

• Elegant topping : Finest icing sugar that enhances the sweetness.

• Unmistakable aroma : Reminiscent of the almond groves in bloom in Sicily.

Each bite is a journey into the authentic flavors of the island, perfect to accompany a coffee or for a moment of pure pleasure.

Individually wrapped