Palermitan Arancina with Ragù - The Perfect Choice for Your HoReCa Business
Why Choose Our Arancina Palermitana?
Palermitan Arancina with Meat Ragù It is a must of the Sicilian tradition, designed specifically for the sector HoReCa (Hotels, Restaurants, Catering) .
With our professional line, you will be able to offer your customers a product authentic, high quality and ready to conquer every palate .
Premium Features: ✔ First choice meat ragù – Only certified Italian ingredients. ✔ Excellent quality rice – Perfect cooking and ideal consistency. ✔ Very fresh batter – Prepared just before freezing to ensure crunchiness.
Available in two versions:
Raw to fry – For those who love tradition and fresh, local produce.
Already fried to heat up – A quick and practical solution for impeccable service.
Tips for the Perfect Tasting: To get the most flavor, defrost completely (6-8 hours at room temperature) before frying in sunflower oil, or reheating. The result? A crispy arancini on the outside and soft on the inside , just like the ones from the best fry shops in Palermo!
Order Online in Packs of 72 Pieces – Ideal for restaurants, pubs, hotels and catering services that want to stand out with a product genuine and rich in tradition .
You choose SicilianFoodShop to bring the true taste of Sicily to the table!
Frozen food shipping -21°:
The minimum order for a frozen HoReCa shipment in Italy and Europe is one pallet of products from a single company. You can add only frozen HoReCa products to your cart and fill up a pallet. In this case, the shipment will be handled by a specialized courier using refrigerated vehicles kept at -21°C.
Great success of our excellent products during the XV International Disciple d'Auguste Escoffier Congress held in Sicily last October, where Chefs from all over the world expressed fantastic appreciation.
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