Moisture-Free Cannoli Wafers with Chocolate Coating, 150 Pieces

Medium Sicilian Cannoli Wafers with Dark Chocolate Lining

We present the innovation that revolutionizes the perfect cannolo : the only cannoli wafers with an exclusive internal coating of dark chocolate .

This professional solution is designed to guarantee perfect crunchiness for longer and a superior taste , definitively solving the problem of the wafer softening when in contact with the ricotta cream.

The Revolution in Crunchiness: Chocolate Glaze

Our wafer isn't simply "cocoa flavored." It's coated internally with a layer of the finest dark chocolate that performs a dual essential function:

1. Moisture Barrier: The chocolate creates a protective film between the wafer and the ricotta cream, preventing moisture from transferring and keeping the wafer super crunchy until the last bite , even after filling.

2. Explosion of Flavor: It gives a remarkable and pleasant note of dark chocolate that marries perfectly with the sweetness of the ricotta, elevating the traditional cannolo to a unique gourmet experience.

Why Choose Them for Your HoReCa Venue?

✔ GUARANTEED CRISPINESS: Solves the main problem of cannoli made to measure for your business: serving a product that is always perfect , with an impeccable texture that customers appreciate.
✔ UNIQUE AND RECOGNIZABLE TASTE: The pleasant surprise of the dark chocolate inside differentiates your offering and satisfies the most demanding palates.
✔ ABSOLUTELY CONVENIENT: Ready-to-use wafers, made with select ingredients. The ideal medium shape and size for professional fillings.
✔ PROFESSIONAL PACKAGING: The 150-piece pack is designed for the high-volume business of pastry shops, restaurants and hotels, ensuring freshness and convenience.