A soft tribute to spring. The Pasì Artisanal Apricot Colomba is a celebration of fruity sweetness, ideal for those seeking a fresh and refined flavor for their Easter table.
This Colomba stands out for its sweetly fruity aromas that captivate from the first cut. The soft, delicate dough hides generous cubes of candied apricot , giving every bite a pleasant softness and a hint of sunshine.
The surface is a triumph of flavor and texture: a delicious almond glaze forms the base for a crunchy sugar sprinkle , the contrast of which is enhanced by the rich decoration of apricot puree . A perfect combination that unites the fragrance of the almond with the vibrant aroma of the fruit.
Perfect for a light and fragrant breakfast , a spring brunch , or as a fresh and contemporary gift . A Colomba cake that speaks of rebirth and new beginnings, with the grace and quality of artisan tradition.
Choose the sunny sweetness of apricot. Discover Pasì's Artisanal Apricot Colomba, only at Sicilian Food Shop.
We ship throughout Europe and the United States - Secure transactions with SSL encryption We accept payments by bank transfer and all major credit cards via PayPal and Stripe.
We accept payments by bank transfer and all major credit cards via PayPal and Stripe.
To install this Web App in your iPhone/iPad press icon. And then Add to Home Screen.
And then Add to Home Screen.
