THE Minardo thimbles I am a high quality organic pasta, produced with Russello durum wheat semolina , an ancient Sicilian variety grown using natural methods.
Ideal for the sector HoReCa , this pasta stands out for:
✔ High digestibility – Thanks to the weak gluten of ancient grains, suitable for customers with food sensitivities.
✔ Ethical and sustainable supply chain – Organic farming, without pesticides or glyphosate, and fair contracts for local producers.
✔ Bronze drawing and slow drying – Porous texture that better retains sauces and condiments.
✔ Authentic taste – Artisanal processing with oligomineral water from the Nebrodi Mountains.
Thimble Format – Perfect for soups, broths and traditional Sicilian recipes.
Quick cooking (6 minutes) – Ideal for professional kitchens with limited time.
Available in mixed pallets – Flexible and customizable orders for your needs.
You choose Minardo Pasta Factory to bring authentic Sicilian pasta to the table, with a concrete commitment to the biodiversity and superior quality .
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