L'Astrattu, the Heart of Sicilian Cuisine

Tradition and Craftsmanship

Sun dried tomato extract, known as   astrattu , is an essential ingredient in Sicilian cuisine, used to enrich sauces and long cooking processes.

Its dense consistency and intense flavor make it similar to a triple tomato concentrate, perfect for enhancing the flavor of traditional dishes.

In ancient times, Sicilian women prepared astrattu   at the end of the summer, drying the tomatoes on wooden boards exposed to the sun. Today, this artisanal process is handed down with care, guaranteeing a genuine product, without preservatives, which preserves all the authentic flavor of Sicily.

Available in 230 ml format.

	CHERRY TOMATO EXTRACT
	Ingredients: Tomato 97% Extra virgin olive oil 2% Sea salt 1% WITHOUT PRESERVATIVES OR COLORANTS Origin of the product Sicily ITALY

The Iacono company cares a lot about transparency on the label which “is not only a good rule, but above all it is the means that allows each person to know the quality of the products they put on the table”. Ours is a 100% natural product guaranteed and certified, made with cherry tomatoes of our production, without added preservatives.

Buy and enjoy the typical flavor of real Sicilian Tomato Extract.