Cantabrian Anchovy Fillets with Pistachio: An Explosion of Flavor
Fine Artisan Anchovies in EVO Oil
THE Cantabrian anchovy fillets Of Pure Sea are an excellence of Sicilian gastronomy. Weigh in Cantabrian Sea and hand-worked in Sicily, these anchovies are immersed in a extra virgin olive oil high quality, enriched with pistachio for a unique flavour.
Format: Rolled fillets in EVO oil
Origin: Cantabrian Sea, Sicilian artisanal workmanship
Ingredients: Anchovies, extra virgin olive oil, pistachio
Perfect for Every Occasion
Ideal for appetizers, aperitifs and gourmet recipes , these fillets go well with salads, canapés and refined dishes. Rich in Omega 3 and vitamins , they are a healthy and tasty choice for those looking for the best of Mediterranean diet .
Try the Mare Puro anchovy fillets and discover the true taste of the sea!
Additional Information
- DESCRIPTION
Anchovy fillets rolled with pistachio , in extra virgin olive oil. Caught in the Cantabrian Sea. (FAO Area 27 VIIIc)
- INGREDIENTS
Anchovy fillets (45%) (Engraulis encrasicolus), pistachio (15%), extra virgin olive oil (40%), salt
– ALLERGENS
Fish (anchovies)
- PACKAGING
Glass vase
– ORGANOLEPTIC CHARACTERISTICS
Appearance: Rolled Anchovies with Pistachio
Color: Anchovies: variegated brown / Pistachio: variegated green
Aroma: Typical of ripe anchovy and pistachio
Taste: Typical of ripe anchovy and pistachio
– STORAGE METHODS
Store at 12°C. After opening, store in the refrigerator.
This product is entirely handmade in Sicily, a great deal for lovers of niche gastronomy.
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