Anelletti Minardo: the perfect Sicilian organic pasta for your restaurant

Why choose Anelletti Minardo for your Horeca business?

The   Minardo Rings   I am a   high quality organic pasta , made with   Russello durum wheat semolina , an ancient Sicilian variety grown using natural methods.

Ideal for those looking for   premium ingredients for authentic dishes , these pasta rings are produced by   Minardo Pasta Factory   following a   ethical and sustainable supply chain , perfect for restaurants, hotels and catering that want to stand out.

Excellence in workmanship and health benefits

• Russello wheat : ancient variety with   weak gluten , highly digestible and suitable for those with food sensitivities.

• 100% Sicilian supply chain : from cultivation to bronze drawing, guaranteeing   quality and traceability .

• Slow drying (24-72 hours) : preserves vitamins and minerals, including   vitamin E   of wheat germ.

• Oligomineral water from the Nebrodi Mountains : contributes to a paste   tastier and more natural .

Benefits for your Horeca menu

• Versatile pasta : perfect for   timbales, baked pasta and traditional Sicilian recipes .

• Organic and sustainable raw materials : enhance your menu with products   without pesticides or glyphosate .

• Mixed Pallet Orders : A cost-effective solution for restaurants and businesses with varying needs.

You choose   Minardo Rings   to bring to the table   Sicilian authenticity and organic quality   that your customers are looking for.

RINGS

• Weight: 500g

• Cooking: 15 min

• HoReCa purchase, minimum one pallet also mixed by price type.