Busiata Lunga Bio Russello: the perfect Sicilian pasta for the Horeca sector

Why choose Busiata Lunga from Pastificio Minardo?

There   Organic Long Busiata Russello   it is a very high quality artisanal pasta, ideal for the sector   Horeca . Produced with   Russello durum wheat semolina , an ancient Sicilian variety, offers a weak gluten which makes it   highly digestible , perfect for wellness-conscious customers.

Distinguishing features:

• 100% organic : grown without pesticides or chemical fertilizers.

• Ethical and sustainable supply chain : from cultivation to bronze drawing.

• Slow drying   (24-72 hours) to preserve vitamins and authentic flavours.

• Intense flavour and porous consistency , ideal for retaining sauces and condiments.

For your Horeca menu:
There   Long Busiata   It pairs perfectly with traditional Sicilian recipes, from fish sauces to local vegetables. Its artisanal processing and organic origin make it a   added value   for restaurants, hotels and catering that focus on quality and authenticity.

You choose   Minardo Pasta Factory   and bring the true taste of Sicily to the table!