Agate - Red Wine Frappato Sicily IGP Cantine Pepi
An elegant wine with notes of red fruits and lively freshness
Agates of Pepi Cellars is a red wine IGP Terre Siciliane obtained from Frappato grapes, which offers a unique sensory experience. Ruby red in color with purple reflections, this wine fascinates the nose with aromas of small red fruits and delicate floral nuances.
To the taste, Agate stands out for its lively freshness and a pleasant flavor, balanced by soft tannins and a harmonious structure. Ideal to accompany Mediterranean dishes, white meats and mature cheeses, it is a wine that tells the Sicilian winemaking tradition.
History and connection with Sicily
The name Agate is inspired by the hard stone of the same name, linked to the river Acates (now Dirillo), a symbol of strength and beauty. Like agate, this wine embodies the essence of Sicily: a balance between elegance and character.
Made with Frappato grapes selected, Agate is a tribute to the Sicilian land and its wine heritage. Discover the authentic taste of a wine that combines tradition and modernity.
Technical data sheet
Origin : Hills around Licodia Eubea, in the extreme south-eastern edge of Sicily
Vineyards : Facing east, in the Dirillo river valley
Grape variety : Frappato
Training system : Simple Guyot espalier
Harvest : First week of October
Vinification : Fermentation in steel tanks at 26° and short cold pre-fermentation maceration
Alcohol content : 13/13.5% vol
Color : Light ruby red
Aroma : Fresh on the nose with hints of small red fruits and delicate floral notes
Taste : lively and full, characterised by a pungent freshness and pleasant flavour
Aging potential : 4/6 years
Serving temperature : 15/18° C
Safety Packaging
For the delicate shipment of our Sicilian wines throughout Europe we have decided to adopt the reinforced cardboard safety box system.
Minimum purchase: one case of 6 bottles.
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