Frappato Bianco Cantine Pepi: Freshness and Elegance
A Unique and Versatile Wine
The White Frappato by Cantine Pepi is an IGP Terre Siciliane wine born from an innovative idea: transforming the Frappato grape into a fragrant and floral white. This experiment gave birth to a wine fresh, tasty and full of personality , with varied aromas and a pleasantly complex structure.
On the nose, the Frappato Bianco stands out for its floral and creamy notes , while on the palate it reveals delicate, lively and of good richness . The finish is juicy and savoury , with an intriguing mineral nuance that makes it perfect for gourmet pairings.
Ideal for those looking for a Sicilian white different and surprising , this wine enhances the versatility of Frappato in a new and refined guise. Discover the harmony between freshness and elegance with the Frappato Bianco Cantine Pepi .
Technical data sheet
Origin : hills around Licodia Eubea, in the extreme south-eastern corner of Sicily.
Vineyards : from vineyards overlooking the Dirillo river valley, with eastern exposure
Grape varieties : Frappato
Training system : guyot
Harvest : second half of September?
Vinification : soft pressing of the grapes, in a pneumatic press and in a protected atmosphere. Fermentation in stainless steel and maintenance on fine lees.
Alcohol content : 12.5\13%
Colour : straw yellow, delicate and pale, with greenish reflections
Aroma : fine and intriguing, complex, enveloping with notes of yeast and hints of fresh tropical fruit
Taste : of beautiful richness and savouriness, rich and juicy but at the same time lively and pleasantly fresh
Aging potential : 3\5 years
Serving temperature : 10°\12°C
Safety Packaging
For the delicate shipment of our Sicilian wines throughout Europe we have decided to adopt the reinforced cardboard safety box system.
Minimum purchase: one case of 6 bottles.
We ship throughout Europe and the United States - Secure transactions with SSL encryption
We accept payments by bank transfer and with all credit cards via PayPal and stripe.
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