Pre-cooked Beef Jaw (U Masciddaru) – Premium Ingredient for Palermitan Boiled Meat
Why Choose Pre-Cooked Beef Jaw for Your Restaurant?
There Precooked Bovine Jaw (U Masciddaru) It is a delicious and flavourful cut, essential for those who want to offer an authentic Sicilian cuisine experience. This product, already pre-cooked and ready to use, is perfect for the Horeca sector , guaranteeing time savings and maximum quality.
Ideal for:
Traditional Palermo boiled meat
Gourmet appetizers
Typical Sicilian meat dishes
Benefits for Chefs and Restaurants
Ready in a few minutes : just season with salt, oil and lemon or according to the chef's recipe.
Versatility : it can be served whole or cut, adapting to different presentations.
Guaranteed quality : vacuum-packed to maintain freshness and flavor.
Product available fresh or frozen , perfect for those looking for authentic and easy to use ingredients. Choose The Masciddaru and bring the true taste of Sicily to the table!
Frozen food shipping -21°:
The minimum order for a frozen HoReCa shipment in Italy and Europe is one pallet of products from a single company. You can add only frozen HoReCa products to your cart and fill up a pallet. In this case, the shipment will be handled by a specialized courier using refrigerated vehicles kept at -21°C.
Great success of our excellent products during the XV International Disciple d'Auguste Escoffier Congress held in Sicily last October, where Chefs from all over the world expressed fantastic appreciation.
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